Northwest Ohio Food Council logo

Local Foods Week

Idea starters

Idea Starters for Local Foods Week

Here are a couple examples of events from previous years’ Local Foods Week: “Sneak a Zucchini on Your Neighbor’s Porch”, community garden tours, farm tours, farmers markets, restaurants serving local food and recognition of local growers who donate to emergency food pantries.

Here are some ways various organizations can be involved in 2015 and beyond:

Chamber of Commerce

Share this local foods week invitation with relevant businesses

Host a progressive dinner with local restaurants that serve local food

Libraries and Bookstores:

Book exhibit: cookbooks, entrepreneur business, home food preservation, gardening, regional topics and food history

Share information about Ohio Local Foods Week on your community bulletin boards and invite individuals to participate in the $10 Ohio Local Foods challenge

Historical Societies and Museums

Display kitchen items: cooking utensils, home food preservation items, aprons and cookbooks

Host historical cooking demonstrations

Museums and Art Councils

Display complementary art for local food: garden tools, pottery and dishware

Share this local foods week invitation with regional artists

Producers and Growers:

Host farm tours and/or updates in your newsletter

Encourage customers to participate in the $10 Ohio Local Foods challenge (information coming soon at localfoods.osu.edu)

Restaurants:

Feature local ingredients in your popular dishes

Share your definition of “local” and label local products on your menu or display board

Retailers:

Share your definition of “local” and label local products on the shelf

Invite your local food producers to demo their products during this time

Feature local products on your website or print Ads

Make in-store announcements reminding customers to support the local brands featured in your store

For more ideas and resources, you are welcome to contact the Northwest Ohio Food Council and also use the Ohio Local Foods Week toolkit at localfoods.osu.edu. This website will also have the information on the $10 Ohio Local Foods challenge.

Northwest Ohio Food Council, Education and Awareness Task Force

Lee Richter

richter.71@osu.edu

419-578-6783

State Local Foods Website

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